Easiest Way to Prepare Curry Vegetables 加里杂菜 in 26 Minutes at Home

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, curry vegetables 加里杂菜. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Curry Vegetables 加里杂菜 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Curry Vegetables 加里杂菜 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Curry Vegetables 加里杂菜:

1. Prepare Doufu Puffs
2. Take Lady Fingers
3. Take Long Bean
4. Get Cabbage
5. Prepare Brinjal
6. Make ready 1 tsp Salt
7. Prepare 3 tbsp Soy Sauce
8. Get 2 tsp Sugar
9. Take Coconut Milk
10. Get Curry Paste
11. Prepare 5 tbsp Curry Powder
12. Prepare 1/2 tsp Turmeric
13. Take 400 g Onion
14. Get 100 g Dried Chili's
15. Take 30 g Garlic
16. Take Curry Leafs
17. Take 2 pcs Lemongrass

Instructions to make Curry Vegetables 加里杂菜:

1. All vegetables & doufu puffs cut into size.
2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.

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