Recipe of #Summer..... Thandai in 18 Minutes for Young Wife

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, #summer….. thandai. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

#Summer….. Thandai is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. #Summer….. Thandai is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook #summer….. thandai using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make #Summer….. Thandai:

1. Take 7-8 piece cashew
2. Prepare 7-8 piece Almond
3. Make ready 4-5 saffron flake
4. Get 1 tea spn saunf
5. Get 3-4 black pepper
6. Take 3-4 Ilaichi
7. Make ready full cream milk
8. Take 4 tbl spn sugar
9. Get cubes ice
10. Get 7-8 piece Almond
11. Prepare 4-5 saffron flake
12. Take 1 tea spn saunf
13. Take 3-4 black pepper
14. Make ready 3-4 Ilaichi
15. Take full cream milk
16. Make ready 4 tbl spn sugar
17. Take cubes ice

Instructions to make #Summer….. Thandai:

1. Soak all the ingredients with one cup milk for one hour
2. Grind it in mixi jar a fine paste
3. Add sugar milk n ice cube blend it
4. Serve with some cream or ice cream.
5. Garnish with pistachio n almond flakes.
6. Grind it in mixi jar a fine paste
7. Add sugar milk n ice cube blend it
8. Serve with some cream or ice cream.
9. Garnish with pistachio n almond flakes.

So that is going to wrap this up for this exceptional food #summer….. thandai recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!