Steps to Prepare "Go Big Orange" Gritz in 14 Minutes for Mom

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, "go big orange" gritz. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

"Go Big Orange" Gritz is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. "Go Big Orange" Gritz is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have "go big orange" gritz using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make "Go Big Orange" Gritz:

1. Get 2 cup chicken broth
2. Take 2 cup water
3. Take 1 clove garlic, minced (optional)
4. Prepare 1 cup quick cooking grits, (not instant)
5. Make ready 1 can (16oz) pumpkin puree
6. Make ready 2 eggs
7. Prepare 1 1/2 cup shredded sharp chedder cheese ( i use extra sharp)
8. Make ready 1/4 tsp ground nutmeg
9. Take 1/4 tsp cayenne pepper
10. Take 1 salt and pepper to taste

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Instructions to make "Go Big Orange" Gritz:

1. preheat oven to 350°
2. put chicken broth, water, and galic in medium sauce pan over high heat and bring to a boil.
3. slowly add the grits stirring constantly.
4. reduce heat to medium low, bringing to a simmer, stirring frequently for about 10 minutes until thickened.
5. mix in pumpkin puree, stirring until thoroughly combined.
6. beat eggs in a separate bowl.
7. add small amount of hot grits to beaten eggs and then blend all back into grits mixture.
8. add cheese and stir until melted
9. season grits with nutmeg, cayenne, salt and pepper.
10. pour grits into a greased casserole dish.
11. bake grits for 50 minutes until set and lightly puffed and brown.

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