Steps to Prepare Tortilla wrap with banana and coconut smoothie in A Minutes for Mom

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, tortilla wrap with banana and coconut smoothie. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tortilla wrap with banana and coconut smoothie is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Tortilla wrap with banana and coconut smoothie is something which I have loved my whole life. They are fine and they look fantastic.

Blend coconut milk, ice cream, bananas, and honey in a blender or food processor until smooth. It has more fat than other smoothies I've shared with you, but it's made with healthy fats (almonds and coconut milk). Anyway, if you prefer a lighter smoothie, remove the almonds or use.

To get started with this recipe, we have to first prepare a few components. You can have tortilla wrap with banana and coconut smoothie using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tortilla wrap with banana and coconut smoothie:

1. Take 2 eggs
2. Get 2 teaspoon baking powder
3. Take 1 teaspoon coconut flour
4. Prepare 1/4 teaspoon Pepper
5. Make ready Salt
6. Prepare 2 teaspoon water
7. Make ready 2 handful Shredded chicken
8. Get 1 cksp Mayonise
9. Prepare 1 piece Lettuce
10. Prepare 3 teaspoon Vegetable oil
11. Prepare 1 Maggi
12. Prepare Salt
13. Get 1 small Onion
14. Get 3 banana
15. Get 1 coconut

No need to add baking powder, salt, yogurt, or oil. Peel banana and cut into large chunks. (You can put the frozen banana under hot water to make it easier to peel). Add yogurt, milk, coconut milk, banana, honey, and lime juice to blender. Add more milk to make it thinner, ice to make it thicker.

Instructions to make Tortilla wrap with banana and coconut smoothie:

1. Separate the egg yolk from the white,
2. Mix the rest of the ingredients into the egg white and let it rest for 3mins.
3. Grease a non stick pan with the vegetable oil and fry on a low heat.flip when the sides starts puffing up.allow to cool.
4. Boil shredded chicken with maggi,onion and salt.boil for 20mins.
5. Place a fry pan on heat,add vegetable oil fry for 20seconds.
6. Pour in the chicken fry for 2mins.
7. Wash and cut lettuce and add.pour in the egg yolk.fry for 1min.
8. Turn off the heat,pour all in the wrap and pour mayonnaise and wrap.
9. Break,grate the coconut soak with a cup of water and sieve out the milk.
10. Blend banana with the coconut milk

Fresh tortilla wrap with grilled beef burger. Vegan tortilla wrap, roll with grilled vegetabes, lentil, corn cob. Mexican tortilla wrap with chicken breast and vegetables. This easy flatbread is made without yeast and does not need any kneading. Its soft, quick and easy to make.

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