How to Make Hummus(Lebanese dip) in 33 Minutes for Beginners

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hummus(lebanese dip). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This is the best hummus recipe based on the authentic Lebanese methods. Hummus is a healthy Made with a handful of ingredients, this easy to make dip is creamy and a real treat for the tastebuds. This is an easy, simple Indian style hummus recipe to follow for Indians, as we always have chickpeas in our kitchen.

Hummus(Lebanese dip) is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hummus(Lebanese dip) is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook hummus(lebanese dip) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hummus(Lebanese dip):

1. Get 1 cup boiled chickpeas
2. Make ready 2 tbsp hung curd
3. Prepare 4-5 garlic cloves
4. Get 1/4 cup Virgin olive oil
5. Prepare 2 tbsp paprika/chilli flakes
6. Take 1 tsp oregano
7. Get 2 tsp lemon juice
8. Prepare 1 tbsp chopped Parsley
9. Make ready 3-4 tbsp water
10. Make ready salt as required

You won't want to buy store Hummus is a traditional Mediterranean diet recipe and is made with extra virgin olive oil, not canola. hummus dip recipe: lebanese hummus dip recipe without tahini. simple hummus recipe with step by step pictures. hummus dip for falafel pita bread. Scrape the hummus onto a plate. Sprinkle the paprika over the top, drizzle lightly with olive oil, scatter some parsley on top, and serve. Whether you call it houmous or hummus, this is a straightforward recipe for chickpea mash!

Instructions to make Hummus(Lebanese dip):

1. Firstly soak chickpeas overnight,
2. Cook chickpeas in a cooker by getting 3 whistles, slightly over cooking gives it a nice creamy texture.
3. Now in a mixer jar add boiled chickpeas, salt, garlic cloves, olive oil about 4-5 tbsp,lemon juice,oregano, hung curd,chilli flakes(paprika) optional,and add 3-4tbsp water grind to a coarse paste
4. Take out in a serving dish, sprinkle some paprika/chilli flakes, a swirl of proper amount of olive oil about 4-5 tbsp, garnish with some chopped parsley/coriander leaves.. And its done..

Great summer food to take on a picnic with plenty of raw veg and pitta bread for dipping. These homemade Lebanese hummus is perfect spread on sandwiches or as dip with some raw veggies. Serve it garnished with a sprinkle of paprika, a splash of olive oil and a few whole chickpeas. Lebanese recipes are a rich mixture of a variety of ingredients that come from all the Lebanese regions, and each Lebanese area has its own special dishes that. Authentic lebanese hummus recipes - Discover a complete collection of Lebanese hummus recipes explained step-by-step, with photos and handy cooking tips!

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