Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pepperoni & egg mini quiches. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Pepperoni & egg mini quiches is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pepperoni & egg mini quiches is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have pepperoni & egg mini quiches using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pepperoni & egg mini quiches:
- Prepare 2 each eggs
- Make ready 12 slice pepperoni
- Prepare 1 mozzarella cheese
- Make ready 1 dash garlic
- Make ready 1 dash mixed herbs
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Instructions to make Pepperoni & egg mini quiches:
- Preheat the oven to 180ºc.
- Crack the eggs into a bowl and beat the eggs. Add a dash of garlic and mixed herbs to the egg mix.
- Line the cases of three silicone muffin cases with 4 slices of pepperoni in each. After each case is lined, fill each halfway with the egg mixture and top with mozzarella cheese.
- Cook in the oven for approximately 20 minutes or until cooked and set.
- Serve with chips and baked beans. Enjoy!
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