How to Make Malpua in 23 Minutes for Mom

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, malpua. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Malpua is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Malpua is something that I have loved my whole life. They’re nice and they look wonderful.

Malpua recipe - Detailed recipe of malpua along with step by step photos. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and The Bihari version of malpua also has added banana to it.

To begin with this recipe, we have to first prepare a few components. You can cook malpua using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Malpua:

1. Get FOR BATTER:
2. Prepare 1 cup maida / plain flour / all purpose flour
3. Make ready 1/2 cup milk powder, full cream
4. Take 2 tbsp rava / semolina / suji
5. Take 1/2 tsp fennel / saunf, crushed
6. Make ready 1 cup milk, as requried
7. Take FOR SUGAR SYRUP:
8. Prepare 1 cup sugar1 cup
9. Prepare 1/2 cup water
10. Prepare 1/4 tsp cardamom powder / elachi powder
11. Take OTHER INGREDIENTS:
12. Take oil for frying
13. Take few dry fruits, to garnish

Malpua is a sweet pancake-style treat that's popular throughout Bangladesh and India. Malpua is often served as a tasty dessert, a sweet snack. malpua recipe malpura recipe with detailed photo and video recipe. an exotic pancake dessert snack which is hugely popular for the combination of malpua with rabri. this recipe is also known as bengali. Malpua recipe is not as daunting as it seems.

Instructions to make Malpua:

1. Firstly, prepare the malpua batter by taking 1 cup maida, ½ cup milk powder, 2 tbsp rava and ½ tsp crushed fennel.add in 1 cup milk or as required and whisk.whisk smooth adding more milk as required.
2. Check for smooth flowing consistency thick batter. - rest for 20 minutes or till batter turns light.now prepare the malpua by pouring 2-3 tbsp of batter in a ladle over hot oil.
3. Shallow fry in medium hot oil.flip over and fry both sides till the malpua gets cooked completely.drain off the oil and dip in sugar syrup.
4. Soak the malpua on both sides for 5 minutes or till it absorbs sugar syrup.finally, garnish instant malpua recipe with few chopped dry fruits.

Malpua is an Indian sweet dish that is basically a sugar syrup soaked pancake prepared from a batter of flour, milk and cardamom. Easy Malpua Recipe: Easy and detailed Malpua pancake recipe with Step by step process using ingredients like flour,sugar syrup,semolina,milk,khoya and more on Times of India. Mix the Sugar and milk well and when the Sugar is dissolved add the flour and form a batter. Beat the batter till smooth and add the rest of the ingredients. Heat enough ghee for deep-frying and put two tablespoons of the batter in it and spread it into a thin round shape.

So that is going to wrap it up with this special food malpua recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!