Recipe of Cheese lovers CousCous in 21 Minutes at Home

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese lovers couscous. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Cheese lovers CousCous is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheese lovers CousCous is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cheese lovers couscous using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheese lovers CousCous:

1. Take 200 g emmental cheese
2. Take 1 egg
3. Make ready 70 g all-purpose flour
4. Make ready 70 g bread crumbs
5. Make ready Oil for frying
6. Get For couscous
7. Make ready 1 triangle cream cheese
8. Take thousand island salad dressing
9. Take 70 g couscous
10. Take 70 ml veggie soup made of cube

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Instructions to make Cheese lovers CousCous:

1. First, slice the emmentali cheese into thick slices and put it into the freezer for a short time to firm up. Then cover the slices in flour, then egg, finally breadcrumbs, and fry them in generous amout of hot oil
2. Cook the veggie soup cube according to packaging, when ready pour it on the couscous, mix it well, cover and let it rest for 10 min.
3. Mix the triangle cream cheese into the couscous. Serve with the fried cheese and 1000 island salad dressing

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