Guide to Make Jollof couscous in 11 Minutes for Young Wife

Jessie Pena   04/08/2020 21:17

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Jollof couscous
Jollof couscous

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jollof couscous. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jollof couscous is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Jollof couscous is something that I’ve loved my entire life.

Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes.

To begin with this particular recipe, we have to first prepare a few components. You can have jollof couscous using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jollof couscous:

  1. Make ready Couscous
  2. Prepare Vegetable oil
  3. Get Tomatoes
  4. Take Onions
  5. Make ready Pepper
  6. Make ready Garlic
  7. Get Spices
  8. Prepare Vegatable

Gently fluff jollof couscous with a fork. Add some coconut oil or butter to a large pan and heat slightly. This jollof couscous is a casual spin on that. Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof Empire.

Steps to make Jollof couscous:

  1. Dice onions and tomatoes, grind pepper and garlic
  2. Put oil on fire and pour them in and fry a little
  3. Pour hot water and add spices (thyme, curry, seasoning) add in vegetable of your choice (I used bitterleaf). And allow to boil
  4. Reduce heat, Add couscous and stir and cover for awhile. Open and stir again if it's soft then u are done. If it's still strong add little hot water.. off stove and allow to steam. Done!!

This Jollof Couscous recipe is featured in the West African feed along with many more. Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice. Add the couscous and mix it together and lower the heat. Fluff it up with a fork and serve it hot. How to Make Fried Jollof Couscous.

So that is going to wrap it up for this special food jollof couscous recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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