Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cranberry almond muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Plenty of Almond Muffins to Choose From. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, combine the eggs, sour cream, butter and extract; stir into dry ingredients just until moistened.
Cranberry Almond Muffins is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cranberry Almond Muffins is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cranberry almond muffins using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Almond Muffins:
- Make ready 2 cups flour
- Take 2/3 cup sugar
- Make ready 2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Prepare 1 tsp salt
- Prepare 3/4 cup warm water
- Get 2 tsp almond extract
- Get 1/2 cup butter melted
- Make ready 2 eggs beaten
- Get 1 1/2 cups frozen cranberries
It's not necessary to use blender or mixer. They're made with almond flour and natural sweetener. I love to use xylitol or Swerve sweeteners, but if you don't use sweetener you can replace it for white sugar. Press the flax seed and almonds gently into the muffin batter.
Instructions to make Cranberry Almond Muffins:
- Heat oven to 350 degrees.
- Mix flour, sugar, baking powder, baking soda and salt.
- In another bowl, mix water, butter (let it cool a bit first), almond extract and eggs.
- Blend into flour mixture. Add cranberries.
- Pour into lined muffin tins and bake for 25 minutes.
- Enjoy!
These Cranberry Almond Muffins are packed with tart cranberries and crunchy almonds and have the best texture. Perfect to make ahead for Christmas morning, along with these Breakfast Muffins. They are so good with a cup of Rich and Creamy Hot Chocolate or steaming hot coffee. Cranberry Almond Muffins - a light and airy whole wheat muffin with sweet and tangy cranberries and a crispy top. You have no idea how many bags of cranberries I have in my freezer right now.
So that is going to wrap this up with this exceptional food cranberry almond muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
