How to Prepare Thai Style Pineapple Fried Rice in 28 Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, thai style pineapple fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Thai-style sweet and spicy pineapple fried rice with red bell pepper, cashews and cilantro. This is a healthy and quick, vegetarian weeknight dinner! This dish comes together very quickly, so be sure to have your ingredients (including chilled leftover rice) prepped in advance.

Thai Style Pineapple Fried Rice is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Thai Style Pineapple Fried Rice is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have thai style pineapple fried rice using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Thai Style Pineapple Fried Rice:

1. Make ready 1 cup Pineapple , cut into small tidbits
2. Prepare 3 cups Cooked rice
3. Make ready 2 Shallots/pearl onions, finely sliced
4. Make ready 2 Garlic pods, finely minced
5. Take 1 Green chilli-, finely chopped
6. Prepare 1/2 cup Frozen peas
7. Prepare 1/2 cup Red & yellow capsicum, finely chopped
8. Take 1/4 cup Corn kernels
9. Make ready 1/4 cup Carrots , finely chopped
10. Take 5 Sausages, cooked and finely chopped
11. Take 3 tbsp Chicken stock
12. Get To taste Salt
13. Prepare As needed Oil

Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. This is not average Chinese fried rice , staying Thai-style pineapple fried rice is fruity, sweet and spicy. This signature dish from Thailand is heavenly, hearty and filling dinner. This vegetarian pineapple fried rice recipe is classic Thai food.

Steps to make Thai Style Pineapple Fried Rice:

1. Heat oil in a pan. Add the shallots, garlic, & green chilli and saute until translucent. Add the veggies and cook until soft & done. Once the vegetables are cooked, add the cooked sausage bits and mix well. Add the chicken stock & pineapple and combine well for 1-2 mins. Add the cooked rice and stir fry until the rice is mixed with the sauce, pineapple bits, & veggies and has a uniform colour. Break up any lumps with a fork. Remove from flame. Serve hot and enjoy!

Make this easy fried rice at home—it's as good or better than take-out fried rice! This classic Thai pineapple fried rice is truly mouthwatering. Golden grains of rice jeweled with chunks of juicy pineapple, cashews, and currants. This delicious Thai Pineapple Fried Rice with cashews is baked inside a carved pineapple for a unique tropical twist and extra juicy pineapple flavor. Thai pineapple fried rice is very easy to do and it's fun to serve it up in hollowed-out pineapples.

So that’s going to wrap it up with this special food thai style pineapple fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!