Recipe of Kittie's baklava in A Minutes for Family

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kittie's baklava. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

A wide variety of baklava pastry options are available to you, such as certification, product type. Baklava is one of those desserts that has a reputation for difficulty, but is actually surprisingly easy to make. I suspect this is because working with phyllo dough always seems tricky.

Kittie's baklava is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Kittie's baklava is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have kittie's baklava using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Kittie's baklava:

1. Get 2 cup brown sugar
2. Make ready 1 1/2 cup pecans
3. Prepare 1 1/2 cup almonds
4. Take 3 cup melted butter
5. Make ready 1 1/2 box filo dough
6. Get 1 cup honey
7. Prepare 3 tbsp cinnimon

This honey baklava is flaky, crisp and tender and I love that it isn't overly sweet. Thaw phyllo dough according to package instructions (this is best done. I've seen baklava donuts, baklava pancakes, baklava macarons, baklava cheesecake and baklava cinnamon rolls — just to name a few! Phyllo dough definitely not required with these delicious spins.

Steps to make Kittie's baklava:

1. preheat oven to 375
2. butter bottom of 9 inch rectangle baking pan
3. take pecans and almonds and chop them in a food processor,blender or with a knife. you can also put them in a ziplock bag and smoosh them with a frying pan. make sure there are as few big prices as possible.
4. mix brown sugar and cinnamon into pecan and almond mix.
5. layer 4 sheets of filo dough into buttered pan drizzling a table spoon of butter after each layer.
6. start pouring filling into the pan. proceed to layer like you would a lasagna. adding a layer of filo dough then butter that layer then filling again and so on. drizzle honey in z pattern across entire layer of each layer.
7. once all the filling is placed zig zag drizzle honey on top and sprinkle any remaining brown sugar mix left on top.
8. place in oven for 25-50 mins or until top is golden brown.
9. once its done let it air for 30 min to let the it get crunchy.
10. cut into squares and enjoy.

Traditional arabic dessert baklava with a cup of coffee, cashew, walnuts and cardamom with an eucalyptus branch on a wooden table. Homemade baklava with nuts and honey. The remarkable baklava is a luscious dessert created with layers of thin phyllo dough intertwined with chopped nuts, all doused in a sweet, viscous. Turkish Baklava is a deliciously rich dessert made from phyllo dough, pistachios, butter, and a syrup Turkish Baklava [Fistikli Baklava]. This post may contain affiliate links which won't change your price.

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