Recipe of Protein Granola in 32 Minutes at Home

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, protein granola. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Granola is always a huge hit at my house. My boys love stirring it into yogurt, my husband loves. This homemade protein granola is lower in sugar and higher in protein than your average granola.

Protein Granola is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Protein Granola is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook protein granola using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Protein Granola:

1. Get 1 serving protein powder
2. Prepare 1/4 teaspoon salt
3. Prepare 1/4 cup almond milk
4. Make ready 1/4 cup peanut butter
5. Get 1/4 cup honey
6. Take 1 teaspoon chia seeds
7. Take 2 tablespoons flaxseed meal
8. Take 2 cups oats
9. Take 1/2 teaspoon nutmeg
10. Make ready 1 teaspoon cinnamon
11. Prepare 2 teaspoons vanilla extract
12. Prepare 1 tablespoon chocolate chips

How to Make High Protein Granola. Yes, you do need another granola recipe! Lucky you, I have the recipe and I am eager to share: Banana Bread Protein Granola! This Maple Cinnamon Baked Oatmeal is bursting with mouthwatering flavor.

Steps to make Protein Granola:

1. Preheat oven to 300 degrees and line a baking sheet with greased parchment paper.
2. In a small saucepan over medium-low heat, whisk together honey, peanut butter, almond milk, and chocolate chips until melted.
3. Whisk in vanilla extract, salt, cinnamon, nutmeg, chia seeds, protein powder and ground flaxseed meal until well combined.
4. Next add in the oats, 1 cup at a time and stir until oats are coated.
5. Place the mixture on the prepared baking tray and spread out into a thin layer. Break up the mixture a bit by using your spatula so you will end up with clusters.
6. Bake for 15 minutes and then flip granola over and break it up further. Bake for another 15 minutes and then let the granola cool completely before eating.

It's loaded with nutrients, it's gluten-free, and a delicious way to start the day off right. High protein granola bars - they can be oil-free, flourless, + no high fructose corn syrup! These granola bars could be your new favorite recipe. In less time than it takes to read this post, you can. This crunchy Protein Granola gets a major dose of protein & fiber from a secret ingredient - lentils!

So that is going to wrap this up with this exceptional food protein granola recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!