Easiest Way to Make Vegan Chocolate Pina Colada Pancakes in 22 Minutes for Mom

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan chocolate pina colada pancakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Vegan Chocolate Pina Colada Pancakes. An adjusted take on the classic pancake. I was trying to use up a surplus of pineapple juice I had acquired.

Vegan Chocolate Pina Colada Pancakes is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Vegan Chocolate Pina Colada Pancakes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan chocolate pina colada pancakes using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chocolate Pina Colada Pancakes:

1. Prepare 2 cups baking mix
2. Take 6 oz pineapple juice
3. Prepare 3/4 cup sweetened vanilla coconut milk
4. Get 2 tbsp coconut milk
5. Prepare 2 tbsp extra virgin coconut oil
6. Make ready 2 flax eggs
7. Prepare vegan chocolate chips
8. Prepare coconut whipped cream

You need of coconut whipped cream. Vegan Chocolate Pina Colada Pancakes instructions. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl.

Steps to make Vegan Chocolate Pina Colada Pancakes:

1. Prepare flax egg. Let sit 5-10 minutes. (Flax egg is simply 1 tbsp ground flax seeds plus 1 tbsp water)
2. Heat pan over low-sodium heat - we will be making silver dollar pancakes.
3. Combine all ingredients in large mixing bowl.
4. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have. If greasing pan, it is recommended that you use something other than coconut oil.
5. Sprinkle a few chocolate chips onto the moist pancake while they cook.
6. When center of pancake bubbles, they are ready to flip. Give them another minute or 2 on the second side before removing to cool.
7. Serve with coconut whipped cream for extra tropical-ness!

Here is how you cook that. Ingredients of Vegan Chocolate Pina Colada Pancakes. How to Make Pina Colada Pancakes. For the pancakes, mix dry ingredients together in a medium mixing bowl. Mix wet ingredients together in a separate medium mixing bowl.

So that is going to wrap it up for this exceptional food vegan chocolate pina colada pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!