Recipe of Ham and Cheese Potato Soup in 25 Minutes for Beginners

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ham and cheese potato soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil. Then cook over medium heat until potatoes Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools.

Ham and Cheese Potato Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Ham and Cheese Potato Soup is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Cheese Potato Soup:

1. Get 4 baking potatoes, peeled and diced
2. Take 1 small onion, diced
3. Get 2 stalks celery, diced small
4. Prepare 6 baby carrots, diced small
5. Take 1/2 lb deli ham, diced small
6. Get 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
7. Make ready 1 1/2 cups cheese of choice
8. Take 2 cups half and half
9. Take Green onions, sliced optional
10. Make ready Salt pepper onion and garlic powders

It's a hearty soup and very quick and easy to prepare and cook. The recipe is easily doubled for a crowd or tailgating event. With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor! We tend to have leftover ham after holidays like Christmas and I wanted to try another Potato Soup recipe, but thought I'd try one that had ham in it, hoping it would be just as good as our old potato soup recipe.

Steps to make Ham and Cheese Potato Soup:

1. Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
2. Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.

Regardless, you need this ham and cheese potato soup in your life. It's goes down with my reuben soup for being my FAVORITE soup I made this season. . . loaded with leftover crockpot ham, veggies, potatoes, half and half, sour cream, and TWO kinds of cheese: cheddar and swiss - this soup is. Serve with lots of fresh homemade bread and some cheese and presto, a delicious dinner. Add the flour, heavy cream/milk and sour cream. Slow Cooker Ham and Potato Cheese SoupReal Housemoms.

So that is going to wrap this up with this special food ham and cheese potato soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!