Recipe of Double Chocolate Chip Cookies in 31 Minutes for Family

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, double chocolate chip cookies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch?

Double Chocolate Chip Cookies is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Double Chocolate Chip Cookies is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook double chocolate chip cookies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Double Chocolate Chip Cookies:

1. Make ready 1 1/2 cup Brown sugar
2. Get 3/4 cup Shortening
3. Get 2 tbsp Heavy creamer
4. Make ready 1 tbsp Vanilla
5. Take 1 large Egg
6. Get 1/2 cup Sugar
7. Make ready 1 3/4 cup AP Flour
8. Get 1 tsp Salt
9. Take 3/4 tsp Baking soda
10. Make ready 1 cup Chocolate chips
11. Take 1 cup White chocolate chips

Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips. There are some important steps to making my double chocolate chip cookie recipe: Melted Butter: I prefer to use melted butter in my chocolate chip cookies.

Steps to make Double Chocolate Chip Cookies:

1. Set oven at 350
2. Cream together brown sugar, sugar, shortening, egg, vanilla & heavy cream
3. Mix in flour, salt & baking soda
4. Mix in chocolate & white chocolate chips
5. Scoop tbl spoon size cookie drops and set on greased cookie sheet
6. Bake 5-8 min (depending on how chewy you prefer)
7. Enjoy! ☺️

One, it makes it easier to mix - no mixer needed. And two, the melted butter and brown sugar gives it a toffee-like underlying taste. Soft and chewy, with plenty of chocolate in each bite, these Double Chocolate Chip Cookies (or Triple Chocolate Chip Cookies) are the perfect treat for all the chocolate fans out there! Easy to make and to customize to your liking. These double chocolate chip cookies can be made ahead of time and frozen for later too.

So that’s going to wrap it up with this exceptional food double chocolate chip cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!