Simple Way to Make Banana Chocolate Chip Cookies in 22 Minutes for Beginners

Isabelle Klein   20/08/2020 16:51

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Banana Chocolate Chip Cookies
Banana Chocolate Chip Cookies

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, banana chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Chocolate Chip Cookies is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Banana Chocolate Chip Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.

If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. These Easy Chocolate Chip Banana Cookies are sure to become a new favorite - so soft and delicious, they're impossible to resist!

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana chocolate chip cookies using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Banana Chocolate Chip Cookies:

  1. Take 2 1/3 cup flour
  2. Take 1 cup sugar
  3. Make ready 1 cup butter softened
  4. Prepare 1 large very ripe banana cut into half
  5. Take 1/4 tsp salt
  6. Get 1 tsp vanilla
  7. Make ready 2/3 cup chocolate chips

These cookies begin with a flax egg, made by adding flaxseed meal and water to a mixing bowl and letting it sit to achieve an "eggy" texture. This soft cookie tastes like banana bread and a chocolate chip cookie simultaneously. Continue reading to learn how to make banana chocolate chip cookies. The banana chocolate chip cookies are soft, chewy, and the perfect spin on chocolate chip cookies.

Steps to make Banana Chocolate Chip Cookies:

  1. In a mixing bowl, beat together sugar, butter, sliced banana and vanilla. In another bowl stir flour and salt. Then gradually add flour mixture to creamed mixture, stir in chocolate chips.
  2. Drop by tablespoon mixture into ungreased cookie sheets. Bake at 350 farenheit for 13-15 minutes.

After extensive testing and a few of bunches of bananas later, I'm incredibly happy with this recipe. I consider these cookies one of the healthiest desserts I've ever baked. "Healthy" is a relative term. What might be healthy to me may not be healthy to the next person. Each bite is full of almond butter/banana flavors. The dark chocolate chips are an added bonus.

So that’s going to wrap this up with this exceptional food banana chocolate chip cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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