Easiest Way to Make Deep fried pork chops in 25 Minutes for Mom

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, deep fried pork chops. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Deep fried pork chops is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Deep fried pork chops is something that I’ve loved my whole life. They are nice and they look wonderful.

Repeat process for remaining chops until all are fried and serve! Add pork chops, turning to coat. In a shallow bowl, whisk together flour, seasoned salt, garlic powder, and chipotle chile powder.

To get started with this particular recipe, we must prepare a few ingredients. You can have deep fried pork chops using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Deep fried pork chops:

1. Take 6 pork chops
2. Get to taste creole seasoning
3. Prepare to taste pepper
4. Take to taste garlic powder
5. Take 1 large egg
6. Make ready 2 tbsp milk
7. Prepare 2 cups flour
8. Make ready 1/2 gallon cooking oil
9. Get You can use what ever pan you have available for deep frying I used a deep fryer

Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery. After a couple minutes, flip the pork chops over. Check the internal temperature of the fried pork chops. If your pork chop has a bone, take the temperature reading near it.

Instructions to make Deep fried pork chops:

1. Mix egg and milk in med bowl
2. Season all of the pork chops with the different seasoning
3. Heat oil to 375 degrees
4. Coat pork chops 1 at a time with egg milk mixture. Remove then place in flour.
5. When oil is ready shake of excess flour and place pork chops in the oil.
6. Cook for about 5 to 7 mins on each side
7. Should look something like this when done
8. Enjoy

Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Pour the buttermilk over the chops and turn to coat. Place flour into a large shallow dish. These fried pork chops are dredged in seasoned flour, then deep fried until crispy and golden brown.

So that is going to wrap it up for this exceptional food deep fried pork chops recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!