Simple Way to Prepare Vickys Banana Choc Chip Cookies, GF DF EF SF NF in 27 Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys banana choc chip cookies, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Vickys Banana Choc Chip Cookies, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vickys Banana Choc Chip Cookies, GF DF EF SF NF is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have vickys banana choc chip cookies, gf df ef sf nf using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Banana Choc Chip Cookies, GF DF EF SF NF:

1. Prepare 170 grams (3/4 cup) softened butter / sunflower spread
2. Take 120 grams (1/2 cup) packed) light brown sugar
3. Get 100 grams granulated sugar
4. Take 60 ml coconut milk
5. Prepare 1 1/2 tsp vanilla extract
6. Make ready 1 medium banana and 1 small banana, well mashed
7. Take 140 grams (1 cup) plain / gluten-free flour
8. Prepare 80 grams (1 cup) rolled oats
9. Make ready 56 grams (1/2 cup) ground almonds
10. Get 1 tsp baking soda / bicarb
11. Prepare 1/4 tsp xanthan gum if using gf flour
12. Prepare 1/2 tsp ground cinnamon
13. Take 100 grams (3/4 cup) plain chocolate chips

To get started with this recipe, we have to prepare a few components. Here is how you cook it. Heat the oil in a pan and add the onion, carrots and leek. Add the chicken stock, chicken breasts and bay leaves.

Instructions to make Vickys Banana Choc Chip Cookies, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 375°F and line 2 large baking sheets with parchment paper
2. Cream the butter and sugars until light and fluffy
3. Add in the milk, vanilla and mashed banana. It'll look curdled but don't worry. Mix well
4. Mix in the flour, oats, ground almonds, baking soda and cinnamon (and xanthan gum if using) until combined
5. Fold in the chocolate chips
6. Take tablespoons of the mixture and place on the baking sheets 2 inches apart
7. Bake for 10 - 14 minutes until golden and set
8. Let cool on the sheet for 5 minutes before transferring to a wire rack to cool completely
9. Will keep well in an airtight container for a couple of days

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