How to Make Banana Bread in 10 Minutes for Mom

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Banana Bread is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Banana Bread is something which I’ve loved my whole life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this particular recipe, we must first prepare a few components. You can cook banana bread using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:

1. Take 2 1/2 cup mashed bananas
2. Make ready 1/3 cup butter
3. Prepare 1 cup sugar
4. Prepare 2 eggs
5. Prepare 2 cup flour
6. Prepare 2 tsp baking powder
7. Prepare 1/2 tsp baking soda
8. Get 1/2 cup buttermilk
9. Make ready 3/4 cup chopped pecans(optional)

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Instructions to make Banana Bread:

1. preheat oven to 350°F
2. in a large bowl cream butter and sugar till light and fluffy
3. beat I mashed bananas and eggs
4. in a seperate bowl combine flour, baking soda, and baking powder.
5. add flour mixture to banana mixture alternatly with the buttermilk starting and ending with the flour mixture
6. stir in chopped nuts if desired.
7. place in greased loaf pan and bake for 50 to 60 minutes
8. this recipie also works great as muffins to make them muffins simply fill lined muffin cups 2/3 full and only bake for 20 minutes
9. cool loaf or muffins in the pan for 10 minutes then remove to wire rack to cool completly

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is the BEST banana bread recipe ever! It is easy to make, super moist and. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

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