Simple Way to Make Chilli paneer sizzler in 33 Minutes for Family

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chilli paneer sizzler. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Chilli paneer sizzler is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chilli paneer sizzler is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chilli paneer sizzler using 46 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chilli paneer sizzler:

1. Take For Fried rice:
2. Get 1 tbsp Oil
3. Prepare 1/2 Capsicum chopped
4. Get 1/4 cup Pea
5. Prepare 1/4 cup Sweet corn
6. Take 1/2 cup French beans
7. Prepare 1/2 Carrot chopped
8. Prepare 1 pinch Pepper
9. Make ready 2 tsp Sugar
10. Take 2 tsp Vinegar
11. Get 2 tsp Soya sauce
12. Get 2 cups Cooked rice
13. Get For Chilli paneer:
14. Get 400 gms Paneer
15. Make ready As required Cornflour for coating
16. Take As required Oil for fry
17. Get 1 tbsp Oil
18. Get 7-8 cloves Garlic
19. Take 2-3 Green chillies
20. Get 2 Capsicum slices cut
21. Get 2 Onions slice cut
22. Make ready 1 tsp Ginger
23. Take 2 tsp Sugar
24. Take 4 tbsp Soya sauce
25. Get 2 tsp Green chilli sauce
26. Take to taste Salt
27. Prepare 1 pinch Pepper
28. Make ready 4 tbsp Cornflour
29. Make ready 500 ml Water
30. Get For Stuff bindi:
31. Prepare As per taste Spices
32. Make ready 4 pieces Lady finger
33. Take As required Cornflour for coating
34. Get For Chaap:
35. Take For Spices:
36. Prepare 3 Chaap
37. Prepare As required Cornflour
38. Take 1 Lotus stem cut in round
39. Take For Assembling:
40. Take 1 Sizzler plate
41. Make ready 1 packet Finger chips
42. Get As required Lady finger fried
43. Get As required Chaap fried
44. Prepare As required Lotus stem fried
45. Make ready As required Fried rice
46. Prepare As required Chilli gravy

Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Find chilli paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Carefully lift the sizzler plate with a tong and place it on the wooden board.

Steps to make Chilli paneer sizzler:

1. For fried rice heat the pan add oil & cook the veggies for 5 min the. Add spices, sauces, then rice, mix it well & cook it well.
2. Now fry the lotus stem, finger chips, lady finger (first make by putting spices in between the lady finger& coated with Cornflour).
3. Fry the chaap as coated with Cornflour & spices & shallow fry paneer pieces also coated with Cornflour
4. Now make chilli paneer gravy by heating pan add oil, garlic, ginger, chillies once they cooked add onion & sauté them
5. Now add sauces & spices, sugar & cook it well for 10 mins at last add water, when it come to boil add cornflour mix with water, cook it till it get thick.
6. Now heat the sizzler plate grease butter & start placing the items.
7. Before serving pour the chilli paneer gravy & serve hot.

Pour some sauce on the paneer and serve the rest on the side. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home.

So that is going to wrap this up with this exceptional food chilli paneer sizzler recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!