Recipe of Banana Bread in 11 Minutes for Family

Sophie Gibson   05/08/2020 16:43

Share to:        

Banana Bread
Banana Bread

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Bread is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Banana Bread is something which I’ve loved my entire life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana bread using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

  1. Make ready 120 g egg (2*60g)
  2. Get 80 g brown sugar
  3. Make ready 1/4 tsp salt
  4. Get 240 g mashed ripe banana
  5. Prepare 200 g bread flour, sifted
  6. Prepare 40 g Cake flour, sifted
  7. Make ready 8 g baking soda
  8. Take 80 g melted butter
  9. Make ready 40 g oil
  10. Make ready 80 g condensed milk
  11. Prepare 1 tbs Rum

An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger.

Instructions to make Banana Bread:

  1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
  2. Preheat the oven at 170oC.
  3. Mix dry ingredients: flours, baking soda and salt.
  4. In a large bowl mix wet ingredients: egg, sugar, rum, melted butter, oil, banana, condensed milk, until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!)
  5. Bake for 40- 45 minutes or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through.
  6. Cool on rack.
  7. Slice into thick slices and serve.
  8. Note: You can add 40g of bittersweet chocolate, and 40g of Pecans or Walnuts after mixing flour for another choice.

This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. Banana bread is a type of bread that uses yellow bananas as the main ingredient. Unlike traditional breads, this sweet bread that is sometimes referred to as banana cake uses baking soda as.

So that’s going to wrap this up with this special food banana bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

©2020 Cooking Guide - All Rights Reserved