Guide to Prepare Sweet potato Tikki 红薯土豆米煎饼 in 19 Minutes for Young Wife

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet potato tikki 红薯土豆米煎饼. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet potato Tikki 红薯土豆米煎饼 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Sweet potato Tikki 红薯土豆米煎饼 is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sweet potato tikki 红薯土豆米煎饼 using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato Tikki 红薯土豆米煎饼:

1. Get 4 1/2 cups mashed sweet potato
2. Make ready 1 1/20 cup mashed potato
3. Get 1 cup croase grounded rice or wheat flour
4. Get 2 Tsp sweet potato starch or sweet rice flour
5. Take 1 tsp salt
6. Take 2 tsp ginger power
7. Get 3 tsp Onion powder
8. Make ready 2 tsp not very spicy chili powder
9. Make ready 2 tsp cumin power
10. Prepare 1 tsp coriander power
11. Get 4 Tsp olive oil

Steps to make Sweet potato Tikki 红薯土豆米煎饼:

1. Steam sweet potato and potato on high heat for about 20 minutes. Mash them by a fork.
2. Mix in the rice flour and spicy mix. Allow the dough to soak at room temperature for half day.
3. Shape the dough into mini balls and pan sear them on both sides until golden brown.

So that’s going to wrap it up with this special food sweet potato tikki 红薯土豆米煎饼 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!